Will honey go bad if it is not refrigerated and stored? When the weather is hot, some people worry that the honey will deteriorate and go bad, so they quickly put it in the refrigerator and store it in the refrigerator. Experts remind that if the uneaten honey is stored in ice, the enzymes and probiotics may be inactivated, and the nutritional value will be reduced due to improper storage!
The ingredients of fresh honey include yeast, lactic acid bacteria and a large number of enzymes. These ingredients will change with the storage environment, temperature and humidity. Eat fresh, the nutritional value is the highest! But uneaten honey does not need to be put in the refrigerator, it can be placed at room temperature of about 25°C.
Why not keep honey in the refrigerator
Because enzymes, probiotics and other ingredients are suitable for exerting their benefits at around room temperature.If you take it out often, put it back in the refrigerator if you can’t finish it, and go in and out many times, the enzymes or probiotics in it will easily lose activity, and the effect will be much worse after a long time.
In addition, if the honey is placed at room temperature, or if the storage environment temperature is higher than 30°C, or exposed to direct sunlight, it will also cause deterioration! The sugars in honey will accelerate the Mena reaction, turning the color from yellow to brown, and the nutritional value will be greatly reduced!
Opened honey should be consumed as soon as possible to avoid honey deterioration due to improper storage. In addition, honey may contain spores of botulinum toxin, which should be avoided because the intestinal immune system of infants under the age of 1 has not yet matured.
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